Posts Tagged ‘G20’

G20 recognizes Mexico and CIMMYT for creating MasAgro

Posted by Corporate Communications on . Posted in Achievements & Awards, MasAgro, México

Mexico and CIMMYT were recognized by G20 agricultural development experts for presenting the Sustainable Modernization of Traditional Agriculture (MasAgro) initiative at the Meeting of Agricultural Chief Scientists (MACS) held on 26 September in Guadalajara, Jalisco, in the framework of the activities organized by the Mexican presidency of G20, which includes the largest economies in the world.

During the meeting “Strengthening international cooperation through agricultural research and development,” Karen García, Chief Executive of MasAgro at CIMMYT, expressed her gratitude for the distinction granted to MasAgro, which was included in a report delivered to the G20 Agricultural Vice- Ministers and described as a model of research and capacity building that promotes public-private partnerships in the food and farming sector.

Bram Govaerts, Associate Director of CIMMYT’s Conservation Agriculture Program and leader of the MasAgro component “Take It to the Farmer”, called upon the international community to commit to promoting collaborative research strategies that strengthen global food security. As an example, Govaerts cited the Global Programs WHEAT and MAIZE that CGIAR centers are collaboratively implementing to increase the productivity of small-scale farmers in different regions of Africa, Asia, and Latin America.

Marty Jones, representative of the Global Forum of Agricultural Research (GFAR), urged the participants to establish a mechanism to facilitate setting agricultural research and development priorities and create sustainable production systems with the capacity to bring about a 60 % increase in global food and agricultural productivity by 2050.

The participants also expressed their support of researchers who are developing the Germplasm Resource Information Network (GRIN–GLOBAL) and working to make genetic resources more accessible to the international scientific community. Simon Liu, representative of the US Department of Agriculture (USDA), invited experts to cooperate in establishing policies giving open source access to genetic and genomic data obtained with public sector program support to benefit mainly farmers in developing countries.

Principal supplier of barley to the Mexican beer industry joins MasAgro

Posted by Corporate Communications on . Posted in collaborative projects, MasAgro, México

On 12 July 2012, Impulsora Agrícola, a company dedicated to promoting and improving the cultivation of malt barley, signed a coordination agreement with CIMMYT to adopt MasAgro’s working model. This partnership shall take effect mainly within the Bajío area (Guanajuato and Querétaro), in the highlands (Estado de México, Hidalgo, Puebla, and Tlaxcala) and Zacatecas, where most of the malt barley consumed by Mexico’s beer industry is produced.

During the ceremony, the Director General of Impulsora Agrícola, Carlos Pérez Castañeda, stated that thanks to this agreement, MasAgro shall have an effect on 20,000 producers who harvest around 600,000 tons of barley a year, covering an area of 300,000 hectares. Pérez Castañeda added that the total production is sold, under contract, to the Mexican beer industry for nearly 2.5 billion pesos (approximately 2 billion dollars).

Bram Govaerts, head of MasAgro’s component Take it to the Farmer explained that the aim of the partnership is to increase the number of “driving centers” or platforms operating under the leadership of the producers, with funding from Trust Funds for Rural Development (FIRA in Spanish) and Impulsora Agrícola, backed by MasAgro and state governments.

Govaerts also mentioned that 280 producers had received training through the MasAgro–Driving Center platforms, and that a total of 3,370 barley producers had assisted in demonstration days organized by the “driving centers” in Hidalgo, Tlaxcala and Guanajuato. As a result, the principles of agricultural conservation and precision agriculture techniques are now being adopted in 3,964 hectares dedicated to the production of malt barley.

The event was presided over by Mexican Minister for Agriculture, Francisco Mayorga Castañeda, who estimated that MasAgro would benefit from nearly 50,000 barley producers. The Minister of SAGARPA took the opportunity to refer to the acknowledgment that MasAgro received from the G20 Agriculture Group, who cited the project as a model to follow in developing research, innovation and transfer technology, as well as in coordinating public-private partnerships in the agri-food sector. Mayorga Castañeda confirmed that for this reason, MasAgro would be discussed at the next meeting of leading agricultural scientists, which is due to be organized by the current G20 Mexican Presidency next September.

G20 agriculture report praises a Mexican program geared at raising maize and wheat production

Posted by Corporate Communications on . Posted in Achievements & Awards, food security, MasAgro

A report by the G20 Agriculture Group recognized that the Sustainable Modernization of Traditional Agriculture program (MasAgro) is a Mexican initiative that could serve as a model for coordinating research and development, innovation, technology transfer, as well as public-private partnerships in the agri-food sector.

At a meeting where a specialized group of the B20 (Business 20, which includes the private sector) and representatives of the World Economic Forum (WEF) focused on Mexico, Mexico’s Secretary of Agriculture, Francisco Mayorga Castañeda, explained that the Secretariat of Agriculture, Livestock, Rural Development, Fisheries and Food (SAGARPA) has supported including food security as a priority while Mexico is chair of the G20. He  also pointed out that the MasAgro program is aimed at raising productivity based on small farms and emphasizing small-scale maize and wheat producers. He indicated that, as a first step, this model, which was initiated in Mexico in 2011 under a collaborative agreement with the International Maize and Wheat Improvement Center (CIMMYT), will be discussed at a meeting of eminent agricultural scientists to be held in September 2012, while Mexico is chairing the G20.

As recommended by the B20 task force on food security, the G20 should promote public and private investment to achieve a 50% increase in agricultural production and productivity by the year 2030. At a meeting chaired by Daniel Servtije, CEO of Grupo Bimbo and the person in charge of the G20 food security task force, Mayorga emphasized the benefits of publicprivate partnerships in the agrifood sector. He said that Mexico supports the Mexican Agribusiness Association for Sustainable Growth, in collaboration with the WEF, whose general objective is to improve the productivity, competitiveness, and sustainability of the agri-food sector.

The meeting where the B20 made recommendations to the G20 was also attended by Greg Page, from Cargill, who spoke on markets and trade; Eduardo Elsztain, from IRSA, on investments; Stefan Lippe, from Swiss Re, on risk management; Eduardo Tricio Haro, from Grupo Lala, on land rights; Jim Collins, from Dupont, on research and development; Shenggen Fan, from IFPRI, on public policy and capacities; Bárbara Stocking, from Oxfam, on small-scale farmer development; José Manuel Madero, from Monsanto, on sustainability and technology use; and Pedro Padierna, from PepsiCo, on Mexico’s experience with public/private partnerships.

Later, Secretary Mayorga, Daniel Servitje, and Paul Polman, CEO of Unilever, took part in discussions between CEOs and government leaders on food security. Also participating were Yayi Boni, the President of Benin oand current representative of the African Union, and José Graziano da Silva, Director General of the United Nations’ Food and Agriculture Organization (FAO).

Women are the key to achieving food security: CIMMYT at the G(irls) 20 Summit

Posted by Corporate Communications on . Posted in CIMMYT in the media, Events, México

From 28 to 30 May, Mexico City held the G(irls) 20 Summit, a meeting in which 20 outstanding youths aged 18 to 20 represented each of the G20 countries, the African Union, and the European Union. This year, the priority issues for discussion and analysis were the role of women in agriculture and gender-based violence. CIMMYT was represented by Karen García, executive director of MasAgro, who shared some of her thoughts with the delegates on the role that science and technology can play in the development of rural women’s productive capacity.

García spoke about agricultural policies to end discrimination and promote the access of women farmers to education, technology, productive inputs, extension services, and funding. She directed the delegates’ attention to FAO’s The State of Food and Agriculture 2010-2011 report, which predicts increases of between 2.5 and 4 per cent in agricultural production in developing countries that give women in rural areas access to the same opportunities and encouragement as men. The international organization also estimated that an increase of this nature would overcome hunger for between 100 to 150 million people.

For this reason, García urged the future leaders to make more space in ministries, research centers, community governance structures, extension services, markets, and schools. In her conclusion, she highlighted the career of former CIMMYT researcher Evangelina Villegas, whose contribution to the development of quality protein maize earned her the first World Food Prize awarded to a woman, in the year 2000.

Following the presentations, delegates reconvened to discuss initiatives to develop the skills and productive potential of women worldwide. Their public policy recommendations will be presented to the G20 heads of state at the end-of-June Summit in Los Cabos, Mexico. The G(irls) 20 Summit was inaugurated by the First Lady of Mexico, Margarita Zavala, and the Mexican Secretary of Foreign Affairs, Patricia Espinosa.

The International Maize and Wheat Improvement Center (CIMMYT) edits and publishes an internet periodical in blog format entitled “CIMMYT.” The International Maize and Wheat Improvement Center is domiciled at Km. 45 Carretera México-Veracruz, Col, el Batán, Texcoco, Estado de México, México, C.P. 56237; phone + 52 (55) 5804-2004; Responsible Editor: Genevieve Renard. Reserved Right for Exclusive Use granted by the Mexican Copyright Office (valid in Mexico) no. 04-2013-091212312700-203. Responsible for updating this blog: Katelyn Roett, Km. 45 Carretera México -Veracruz, El Batán, Texcoco, Estado de México. C. P. 56150, México. Weekly update. © CIMMYT 2014.

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